TY  - BOOK
AU  - Frazier,W.C., x
AU  - x
TI  - Food microbiology: x
SN  - x
U1  - 576.163/F848f 
PY  - 1958///
CY  - Bombay
PB  - Tata McGraw-Hillq
KW  - Microbrology
N1  - Includes
ER  -