Stanbury, Peter F.   Whitaker, Allan.    <br/><br/>
Principles of fermentation technology.  
Peter F. Stanbury.      
 - 3rd ed  
 - London   Elsevier.   2017 
 - xix, 803pg.    
<br/><br/>Includes index (P777-803) and bibliography (P769-776).  
<br/><br/><label>ISBN: </label>978 0 08 099953 1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermentation Technology.  Fermentation. 
<br/><br/><label>Dewey Class. No.: </label>572.49/S784p