| 000 | 00542nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | BD-ChCU | ||
| 005 | 20230730114556.0 | ||
| 008 | 230730b nyu ||||| |||| 00| 0 eng d | ||
| 020 | _a9781032152479 | ||
| 040 | _cBD-ChCU | ||
| 082 |
_222 _a664.028 _bN155f |
||
| 100 |
_aNaik, H.R _92119 |
||
| 245 |
_aFood Processing and Preservation _cH R Naik and Tawheed Amin |
||
| 260 |
_aNew York : _bCRC Press. _cc2022 |
||
| 300 | _a172 P. : | ||
| 650 | 0 |
_aFood Processing _92121 |
|
| 700 |
_aAmin,Tawheed. _eJt.Author. _92124 |
||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c102431 _d102431 |
||