000 | 00529nam a2200217 454500 | ||
---|---|---|---|
001 | 063025 | ||
003 | BD-ChCU | ||
008 | Eng | ||
020 | _a8122412831 | ||
040 |
_aDLC _cDLC _dBD-ChCU |
||
082 | 0 | 0 | _a641.4/S941f |
100 | 1 |
_aSubbularshmi, G. _bUdipi, Shobha A. |
|
245 | 1 | 0 |
_aFood processing and preservation _bx |
250 | _ax | ||
260 |
_aNew Delhi _bNew Age Pub., _c2001 |
||
300 | _axi,298 | ||
504 | _aIncludes | ||
650 | 0 |
_aFood industry and trade _bFood-preservation |
|
700 | 1 | _ax | |
942 |
_2ddc _cBK |
||
999 |
_c63025 _d63025 |