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Food microbiology x

By: Contributor(s): Material type: TextTextPublication details: New Delhi Panima Pub. 2003Edition: 2Description: xiv,475ISBN:
  • 8186535373
Subject(s): DDC classification:
  • 576.163/A193f
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Holdings
Item type Current library Call number Copy number Status Notes Date due Barcode
Books Books Chittagong University Library General Stacks 576.163/A193f (Browse shelf(Opens below)) 1 Available (76) x 217388
Books Books Chittagong University Library General Stacks 576.163/A193f (Browse shelf(Opens below)) 2 Available (76) x 217389
Books Books Chittagong University Library General Stacks 576.163/A193f (Browse shelf(Opens below)) 3 Available (76) x 217390
Browsing Chittagong University Library shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
576.162/B662m A Modern introduction to food microbiology x 576.163/A193f Food microbiology x 576.163/A193f Food microbiology x 576.163/A193f Food microbiology x 576.163/A193f Food microbiology x 576.163/A193f Food microbiology x 576.163/A193f Food microbiology x

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