The student's technology of beradmaking and flour confectionery x

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Material type: Text

TextPublication details: London Routledge 1966Edition: 2nd ed. revDescription: xx, 443ISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Notes	Date due	Barcode
Books	Chittagong University Library General Stacks	641.85/FAS (Browse shelf(Opens below))	1	Available	x		11438

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available			Next
Previous	641.64/FRE The fresh fruit and vegetable book x	641.65/HEV Vegetables for victory; some 600 mian vegetable dishes. x	641.7/INS Saga of Indian food ; a historical and cultural survey. x	641.85/FAS The student's technology of beradmaking and flour confectionery x	643/BLD Damovotswa(House Keeping) x	643/S719t A textbook of household Arts x	643/S719t A textbook of household Arts x	Next

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