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Elementary food science. R. Ernest Vieira

By: Contributor(s):
Material type: TextTextPublication details: New York Chapman & Hall. 1996Edition: 4th edDescription: xix, 423pgISBN:
  • 0 8342 1657 4
Subject(s): DDC classification:
  • 641.3/V656e
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Chittagong University Library 641.3/V656e (Browse shelf(Opens below)) 01 Available 310788
Books Books Chittagong University Library 641.3/V656e (Browse shelf(Opens below)) 02 Available 310789

Includes index(P413-23) and bibliograpy(P409-12).

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